A deposit will be required for all reservations on December 31, 2024.
Charm
& GASTRONOMY
Le Marais is one of the finest restaurants in the heart of the picturesque Suquet district, close to the Palais des Festivals. Come and discover or rediscover regional specialties and traditional classics in a warm, bistro atmosphere, with tablecloths and candles in old woodwork steeped in history.
Our restaurant is regularly visited by film artists.
The owner, chef de cuisine, invites you to enjoy freshly prepared cuisine, using produce straight from the renowned Forville market with its local producers. Discover the Saint Pierre and its leek fondue, the 3-meat rotisserie platter, not forgetting the marmite du pêcheur (not always available).
For dessert, enjoy a homemade raspberry macaroon in summer, or an apple crisp with calvados coulis in winter…
Our starters
AS YOU WISH
Pan-fried hot Foie Gras
with apples and figs
25€
Tuna Tataki
with asian flavours
23€
Rock fish soup
with croutons
14€
Nordic plate
smoked salmon, salad, toast
16€
Salmon Tartar
aragula salad and parmesan cheese
15€
Duck Foie Gras with Armagnac
and fig jam
26€
Casseroled snails
with butter, garlic and parsley
15€
Hot goat cheese salad
smoked duck breast
16€
Plain melon or with Port wine
+3 euros for the Port wine
11€
Mozzarella cheese and tomato tartar
with basil
15€
As the water flows
FISHES
Risotto
of the sea
28€
Grilled sea bass
with fennel
30€
Seafood tagliatelle
3 seasonal fishes
30€
Cod fillet
pine nuts and beans
29€
Risotto
with half a crayfish (off menu)
50€
Risotto
with a whole crayfish (off menu)
81€
Roasted piece of salmon
shellfish cream
28€
Sautéed scallops
prawn sauce
31€
John Dory
with asparagus cream
29€
Sole meunière
450g (off menu)
48€
Linguines du Marais
with crayfish, scallops and shrimps (off menu)
51€
Linguines
with a whole crayfish (off menu)
81€
From our pastures
MEAT
Roasted cockerel
with tarragon
23€
Mixed grill
ribs, lamp chop, duck breast
30€
Beef fillet
pepper or blue cheese sauce
37€
Duck confit
and old way potatoes
26€
Spareribs
caramelised with spices
25€
Rack of lamb
candied vegetables
30€
Round cut of prime beef
with Foie Gras
49€
Beef tartar
prepared in an instant
27€
Gourmet moment
DESSERTS
3 chocolate cake
with custard
10€
Smooth chocolate cake
hot custard
10€
Sorbets
slices
10€
Tiramisu
traditional
10€
Strawberries
plain or with whipped cream (+3 euros)
10€
Iced nougat
with red berries sauce
10€
Crème brûlée
vanilla flavoured
10€
Mango tartar
with pineapple
10€
Tiramisu
with red berries
10€
Cheese plate
fine selection
14€
Your events
PRIVATE & CORPORATE
Le Marais
AN IDEAL PLACE
Le Marais welcomes you for private events (family meals, weddings, etc.) as well as corporate events (conferences, seminars, company meals, etc.).
Terrace capacity: 45 people
Classic room capacity: 45 people
Modern dining room capacity: 45 place settings
Tailor-made menus
Partial or full privatization.
We welcome groups of up to 80 people.
Our clients
TALK ABOUT US
A small restaurant with plenty of terrace seating, right in the Rue du Suquet atmosphere. The dishes are generous, very good and the prices affordable for this quality. I recommend it.
CHANTAL
Juillet 2023
As good as ever, maybe even better… A salmon tartare for me A tuna tataki divine The risotto extra without forgetting the rotisserie plate… Ask for the never-before-seen homemade iced nougat
TIDANE
Avril 2023
Book
YOUR TABLE
RESTAURANT LE MARAIS
9 Rue du Suquet
06400 Cannes
Tél: +33 (0)4 93 38 39 19
E-mail : restaurantlemarais@live.fr
open 7/7 from 4pm and for lunch during conventions
Closed January and February
Copyright Restaurant Le Marais 2023. Tous droits réservés.